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Showing posts with label meringue. Show all posts
Showing posts with label meringue. Show all posts

May 23, 2012

vanilla baked alaska with browned butter cake.


My brother's been asking for baked alaska for ... ever. Probably a year. Every time I would come home from college, he would ask where it was. One late afternoon, after a long day of indulging in old video games, I decided to just make it.

There are three components to the entremet - a base of cake (traditionally sponge, but more commonly pound cake), the ice cream, and meringue. I forewent the traditional domed shape. I found my individual assembly style cuter, albeit slightly more difficult.

It's one of those, the sum is greater than the parts, things. It's totally worth the effort.

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