Welcome to my blog, where one may find all sorts of random, hopefully amusing tidbits about food & other things.

January 23, 2013

quinoa patties.

These are just the most delicious little things. I'm growing an affinity for quinoa. It's so versatile, and if made in big batches, it can be incorporated into a ton of things. You could make pilaf with quinoa, rice and lentils. You could toss them into soup for texture and protein. Or you could make quinoa cakes, or patties, like I did here.

I didn't follow a recipe, and I don't think you should either. I wanted something really healthy for lunch and figured these would work. They did.

January 17, 2013

single serving, guilt-free molten lava cake.

Have you ever had those mornings where you wake up super early, for seemingly no reason?

You're dreaming and then suddenly, you just drift into awakedness. You don't want to open your eyes for fear of losing your chance of falling back asleep, so you keep your eyes squeezed shut and try to think of the most boring things ever .. like taxes and school.

But eventually, you can't take the suspense anymore, because really, what time is it anyway? Is it acceptably late enough to wake up yet? So you open your eyes.

And it's pitch black darkness. You hear your dad in the shower, and you know your dad wakes up at 5:30am everyday. Damn it.

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